Private Chef in Hampton
From Phoebus to Buckroe Beach — a from-scratch dinner cooked in your Hampton home, sourced the same day.
From Phoebus to Buckroe Beach — a from-scratch dinner cooked in your Hampton home, sourced the same day.
Hampton has been sitting down to dinner since the 1600s, and Chef Rawles is happy to add to that history one evening at a time. He cooks across the city — the historic streets of Phoebus, the homes near Buckroe Beach, the neighborhoods around Fort Monroe and Hampton University.
The arrangement never changes: he arrives with the day's ingredients, cooks in your kitchen, serves each course, and cleans up before he leaves. No restaurant, no reservation, no rush — just a dinner built for your table.
It works for a date night in Wythe as well as a birthday in Fox Hill or a dinner party near the water.
Choose a three-course Signature, a five-course Tasting, or the seven-course Chef's Table. Chef Rawles designs each around the season and cooks the whole thing in your kitchen — nothing transported, nothing reheated.
For larger gatherings, catering menus carry the same standard at an openly published per-guest rate.
Call or text Chef Rawles directly. If he doesn’t pick up right away, send a text — he’s often cooking, and a text is the fastest way to reach him.